Skip to main content

Breadcrumb

  1. Back to site
  2. Edit Taxonomy term

Desserts

Crema catalana

Difficulty
Medium
Image
Typical Catalan dessert made from cream and egg yolks, covered with a traditional layer of caramelized sugar to provide a crispy contrast

Victoria sponge cake

Difficulty
Easy
Image
A classic, uncut Victoria sponge with a deep filling of butter cream and jam